A b o u t   U s

We founded Kesh Kesh because weโ€™ve always loved this classic Ethiopian snack and wanted to bring our own flavor and story to it.

Growing up, dabo kolo was more than just something to eat โ€” it was a small but meaningful way of bringing people together, welcoming guests, and showing care.

As hosts, friends, and now founders, we couldnโ€™t think of a more perfect way to share a piece of our culture with the world. Kesh Kesh is our love letter to the traditions we grew up with โ€” familiar, inviting, and made for everyone who believes that great food has the power to connect people. Hope you enjoy!

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